Category Archives: quick
Ingredients 1/4 cup (60g) tahini (sesame butter) 1/2 cup (120mL) water 1 tsp (5mL) freshly squeezed lemon juice Dash salt 2 cloves garlic, minced (more to taste) Directions Mix all ingredients well. Tahini may be solid and take some time … Continue reading
I imagine this is good the way the recipe reads, but we have always done it differently. Changes are shown in parentheses. 1/2 c. Mayonnaise zest and juice of 1 Meyer lemon 1 head of cauliflower (or broccoli) Sea Salt … Continue reading
Prep time: 30 min
Cook time: 45 min
Makes: 4 Servings
risotto. youâ€™ve heard about it, youâ€™ve seen it fixed lord knows how many times on food network, youâ€™ve caught glimpses of it on the wonder that is tastespotting and if youâ€™re anything like me- you have never actually had it. well, you were like the old me because guess what? i have finally had risotto. yesterday. for dinner. let me clue you in to something: you need to fix this. doesnâ€™t have to be my recipe.it can be any recipe. have one that youâ€™ve been itching to try but have just left it on the backburner? pull it out and fix it. i promise you wonâ€™t be disappointed. this stuff is oh-so- good. youâ€™ve got the creaminess of the rice, meatiness with the added mushrooms, sweetness from the onions and a touch of savory goodness from the stock in which itâ€™s cooked in. the asparagus just adds a touch of contrast by giving it some bite. mmm. definitely a repeat dish.
From http://chow.com posted by SpicedYankee Continue reading