Category Archives: soup

Cauliflower & Potato Soup

Ingredients 1 head cauliflower, cut into florets and stems sliced 2 med. potatoes, peeled and cubed 1 tbsp. butter 1 clove garlic, minced 1 c. coarsely chopped onion 1/2 c. minced fresh parsley 2 tsp. soy sauce 1/4 tsp. cardamom … Continue reading

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Chicken and Mixed Vegetable Stew

yield: a whole lotta hungry inauguration-watching fools for two days. Inspired by a recipe from epicurious and highly adapted by Chris. Ingredients 2 tablespoons vegetables oil 3 pds boneless skinless chicken thighs oil for sauteing 1 pd parsnips, peeled and … Continue reading

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Caldillo – Chile Verde Con Carne

yield: Makes 4 servings Ingredients 5 medium potatoes, peeled and diced 1/2-inch pieces 3 carrots, peeled and cut into 1/2-inch pieces 3 stalks celery cut into 1/4-inch pieces 1/2 yellow onion, chopped 2 tomatoes, chopped 2 teaspoons meat seasoning (1/4 … Continue reading

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Winter Squash and Chicken Stew with Indian Spices

yield: Serves 6 Ingredients 2 teaspoons olive oil 6 chicken thighs, skin removed 1 1/3 cups chopped onion 3 garlic cloves, minced 1 1/2 teaspoons curry powder 1 1/2 teaspoons ground cumin 1 teaspoon ground cinnamon 4 cups 1-inch pieces … Continue reading

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Gazpacho

From Victor Vargas-Vincent at GDS Serves 5 people Ingredients 1 large tomato 1 cucumber 1/4 red onion 1/2 green pepper 1/4 red pepper 1 clove of fresh garlic vinegar 1/2 cup olive oil salt cumin oregano 1 cup of water … Continue reading

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Five Bean Soup

Ingredients 2 Tbsp olive oil 3 cloves garlic, minced 1 medium onion, diced 1/2 cup carrots, diced 1 med potato, diced 2 Tbsp barley, rinsed 3 cups water 5 cups cooked beans (pinto, black, kidney, navy, etc. – 1 of … Continue reading

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